Pig n Whistle : Traditional English Pub  

Melbourne Cup Set Menu

Pricing:

$40 per person

Menu:

  • Entree

    • Mousseline of Seafood Terrine On a Salad of Baby Beets, Fennel, Caperberries and Salsa Verde

  • Mains

    • Breast of Chicken On Tuscan Roasted Root Vegetables, Smoked Bacon Potato Rosti and Marsala Jus Reduction

Notes:

  • Bookings over 6 guests must have the set menu.
  • Reservations must be paid in full within 7 days of booking being made & Numbers confirmed at time of booking.
  • Bar Service for beverages only.

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