Limited Menu | Pig n Whistle Pub, Eagle St, Riverside, Brisbane

Eagle Street Indooroopilly Sunshine Plaza Queen Street Mall



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Breakfast Menu Lunch and Dinner Menu Pre Order Menu Beverages Wine List Bar Menu(over the bar only) Friday, 12 - 3pm All Other Times Shared Platters Pre-order Form	Limited Menu for Pre-Orders Entrée Viet Spring Rolls 10.9 ω Pork, Coriander and Wood Ear Mushrooms Arancini - Crumbed Risotto Balls 13.9 ω Wild Mushrooms, Prosciutto, Rocket and Aioli Fresh Shucked Tasmanian Oysters ½ doz 15.5 1 doz 26.9 ω Louisiana Sauce Kilpatrick Oysters ½ doz 16.5 1 doz 28.9 Warm Salads Char Grilled Lamb 18.9 ω Persian Fetta, Cucumber, Olives, Cherry Tomato, Spanish Onion, Rocket and Tzatziki Caesar Salad 18.9 ω Char Grilled Chicken & Spanish Anchovies Extra for Lunch English Cornish Pastie 14.9 Authentic Recipe. Served ω Garden Avocado Salad, Fig and Tomato Relish Ploughman's Lunch 16.9 English Pork Pie (served chilled), Country Cheeses, Crusty Bread, Branston Pickles and Fruit Relish Comfort Food Pig 'N' Whistle Burger 16.9 ω Relish, Grandpa Sauce, Fried Onions and Chunky Chips Slow Braised Steak and Guinness Pie 19.5 ω Creamed Mash Butcher's Sausages 19.5 ω Caramelised Onions, Mash and Thyme Jus English Fish and Chips 18.9 ω Lemon Tartare Mains Moreton Bay Bugs in Garlic Butter – Char Grilled 39.5 ω King Prawns & Scallops, Avocado Salad and Ciabatta Fish of the Day 28.5 ω Fresh Catch, Changes Daily, Please ask for today's choice Calves' Liver 23.9 ω Bacon, Caramelized Onions, Yorkshire Pudding and Creamed Mash Duck Confit 25.9 ω Potato Gnocchi, Braised Cabbage, Bacon & Baby Carrots Homemade Pumpkin, Spinach & Ricotta Ravioli 19.5 ω Walnut & Gorgonzola Cheese Norfolk Potted Chicken Pie 21.5 ω Creamed Mash and Broccoli Braised Lamb Shanks 25.9 ω Mirepoix of Vegetables, Honey, Rosemary Jus and Buttered Mash PIG 'N' WHISTLE STEAK HOUSE GRILL MSA Giant Rump 400g (approx.) 29.5 served ω Thick Chips, Chunky Mushroom Sauce and Garden Salad 18 months old Murray Grey Cross Steers 100% grass fed and aged on the rack MSA New York Cut Sirloin 300g (approx.) 29.9 served ω Yorkshire Pudding, Creamed Mash, Asparagus, Golden Shallots and Cabernet Jus 24 months old Black Angus Steers finished on grain MSA Angus Rib Fillet 300g (approx. 31.9 served ω Yorkshire Pudding, Creamed Mash, Asparagus, Golden Shallots and Cabernet Jus Naturally Grown Angus Cross from South East Queensland, finished on grain for minimum of 30 days Bluegum Eye Fillet 280g (approx. 35.5 served ω Caponata, Potato Rosti, Grilled Field Mushrooms and Merlot Jus 36 months old European Cross Bred Steers bred in Western Queensland and finished on Oats on the lush paddocks of the Western Downs Extras with Steaks Char Grilled Moreton Bay Bug 12 Char Grilled Ocean King Prawns(3) 11.5 Asian Collection * Wok Tossed Asian Greens ω Oriental Mushrooms 19.8 ω Ginger Prawns 26.5 Beef Vindaloo 23.5 ω Cucumber Riata, Fruit Chutney and Steamed Rice Slow Braised Asian Style Belly Pork 22.5 ω Bok Choy & Steamed Rice Singapore Noodles 19.8 ω Baby Prawns, Char Sui Pork, Bean Sprouts and Curry Powder * Asian Collection not available on Saturday and Sunday Bread and Sides A Cob Loaf 6.5 served ω Butter and Extra Virgin Olive Oil Cheesy Herb and Garlic Bread 6.5 Dips 9.8 ω Warm Turkish Bread Creamed Mash Potatoes 5.9 Yorkshire Pudding (2) 6.5 ω Onion Gravy Garden Salad 7.5 ω Champagne Vinaigrette Steamed Green Beans 6.5 Chunky Chips and Garlic Aioli 6.9 Seasoned Potato Wedges 9.5 ω Sour Cream and Sweet Chilli One Bill per Table. Menu items and prices are subject to change.