Dinner Menu

Starters

Ψ Baked Cairns Scallops in the Shell (x6)

17.9

    ω Kilpatrick style or Ginger & Shallot Sauce

Spiced Calamari

16.5

    ω Five spices, Salt & Chilli

Spring Smoked Salmon Bruschetta

15.5

    ω Tomato, Basil, Zest of Lemon Salsa

Ω Arancini-Crumbed Risotto Balls

13.9

    ωWild Mushrooms, Procuitto, Rocket & Aioli

Viet Village Spring Rolls

11.5

    ω Pork, Mushrooms, Glass Noodles & Viet Chilli Dip

Potted Duck Livers & Cognac Paté

15.5

    ω Gamekeeper's Blackcurrant Jelly & Crusty Toast

Ω Summer Dips

10.9

    ω Garlic Turkish Bread

Ω Cheesy Herb & Garlic Bread

7.9

Mains

ΨFish of the Day

28.5

    ~ Fresh Catch & Changes Daily, Please Ask for Today's selection

ΨSlow Cooked Orange Duckling

26.5

    Orange zest,Madeira Sauce & Creamed Mash Potato

ΨChar Grilled Marinated Lamb Cutlets

26.5

    ω Minted Jelly, Tuscan Roast Vegetables & Rosemary Potatoes

ΨSizzling Satay Chicken

24.9

    Glazed pineapple, Sweet Onions & Spiced Peanut Sauce on Jasmine Rice

ΨViet Chicken Curry - Signature Recipe

23.9

    ω Sweet Potato, Lemongrass, Spiced Curry Leaves & Jasmine Rice

ΨMoreton Bay Bug in Garlic and Parsley Butter

39.8

    Char Grilled ω King Prawns, Baby Calamari, Lemon Hollandaise & Avocado Salad

Pasta, Grains & Noodles

Ω Homemade Pumpkin & Spinach Ravioli

22.5

    ω Walnuts, Mascarpone & Gorgonzola Cheese

ΨPorcini & Wild Mushroom Risotto

24.5

    ω STruffle Oil & Fresh Shaved Parmesan

ΨAuthentic Pad Thai Noodles

21.9

    ω Chicken, Seafood, Tamarind Chilli Sambal, Roasted Peanuts & Fresh Lime

Tasmanian Scallops & King Prawns Fettucini

25.9

    Lime scented fish sauce, Lime Zest, Chilli & Shallot Butter

Comfort Food

Summertime Fish & Chips

21.5

    ω Lemon & Caper Mayo

Steak & Guinness Pie

21.5

    ω Creamed Mash

Butcher's Sausages

21.5

    ω Balsamic Caramelised Onions, Mash & Thyme Jus

ΨSlow Braised Lamb Shanks

26.5

    ω Winter Root Vegetables, Creamy Mash & Braising Jus

Butcher's Sausages

21.5

    ω Balsamic Caramelised Onions, Mash & Thyme Jus

Pan Fried Calves' Liver

24.9

    ω Caramelised Onions, Yorkshire Pudding, Creamed Mash & Spiced Cabernet Sauce

Premium Char Grilled Steaks

We are Proud to serve you the best premium Beef from the paddocks of award winning growers

MSA Bluegum Giant Rump 400g (approx)

29.8

    Served ω Chunky Chips & Garden Salad

24 months old Murray Grey Cross Steers, 100% grass fed on the Western Darling Downs

MSA Graded 1824 New York Cut Sirloin 300g (approx)

31.5

    Served ω Roasted Vegetables, Summer Greens & Creamed Mash Potato

Angus Cross Steers, Pasture Raised & Grain Finished near Emerald and Dry Aged for Six Weeks

MSA Angus Rib Fillet 300g (approx)

32.5

    Served ω Roasted Vegetables, Sumer Greens & Creamed Mash Potato

Naturally Grown Angus Cross from South East Queensland, grazed on grass then finished on grain for minimum of 30 days & aged for 100 days

Bluegum Eye Fillet 280g (approx)

35.5

    Served ω Yorkshire Pudding, Glazed Onions, Grilled Field Mushrooms,Roasted & Green Vegetables & Mash

36 months old European Cross Bred Steers bred in Western Queensland & finished on Oats on the lush paddocks of the Western Downs

Extras with Steaks

Char Grilled Moreton Bay Bug

12

Char Grilled Ocean King Prawns(3)

11.8

Choice of Sauces: Mushroom, Green Peppercorn or Merlot Jus

Summer Salads

Ψ Chicken & Mango Salad

21.5

    ω Raosted macadamia nuts, Citrus Lime & malibu dressing

Ψ Viet Grilled Lemongrass Pork & Ocean PrawnSalad

21.5

    Minted, Vermicelli, Roasted Peanuts, Palm Sugar and Lemon Dressing

ΨSeared Thai Beef Salad

20.5

    Thai Basil,Coriander,Minted Lemon & Chilli Dressing

Sides

Ω Gratinated Cauliflower ω White Bechamel Sauce

6.9

ΨSteamed Green Beans ω Hollandaise Sauce

6.9

Chunky Chips ω Aioli

7.9

Yorkshire Pudding (X2) ω Onion Gravy

6.5

ΨCreamed Mash Potato

5.9

ΨSteamed Jasmine Rice

2.8

ΨSummer Green Salad ω Avacado and French Dressing

7.5

ΨRoasted Mediterranean Vegetables ω Homemade Potato

8.5