Seated Menu 1

Entree

A selection of nibbles for ½ hour duration.

Main Selections

You have your choice of two of these items:

• Tandoori Chicken served with Rice, Pappadums and Riata
• Lamb Salad Grilled Lamb layered over a Greek Salad, finished with a Lemon and Oregano Dressing
• Steak & Guinness Pie with Chunky Steak, Rich Gravy & Creamed Mash
• Toasted Coconut & Parsley Crumbed Whiting Salad served on a Bed of Fresh Salad Greens with Spiced Pineapple Mayo
• Rib fillet served on Mash Potato with Asparagus and Red Wine Jus
• Grilled Cajan Barramundi with Saffron Rice and Salad and a Lime and Coriander Yoghurt

Dessert Selections

You have your choice of two of these items:

• Sticky date pudding with ice-cream & butterscotch sauce
• Classical pavlova with fresh fruits and cointreau crème
• New York cheesecake with double cream
• Chocolate mud cake served with hot fudge & whipped cream

Mains & Desserts

$32.50 per person (alternate drop)

Three Course Meal

$37.50 per person (alternate drop)